Bihari Pulao and Gosht– The combination of Pulao and Chicken/Mutton Gravy is a very famous delicacy in Bihar and Eastern UP. Bihari Pulao with Chicken Curry is prepared along with the proper combination of selected herbs, hung yogurt, onions, tomato, fresh ground spices, and finely chopped chicken pieces. After the preparation of tasty chicken gravy, the next step is to prepare the Pulao. Aromatic long grain Basmati rice is soaked for over 30 minutes and then the pulao filled with the sweet aroma is prepared by adding milk, salt, bay leaf, garam masala, and hot water.
It’s served with green salad and green coriander chutney.
Biryani Near Me- It’s Bihari Pulao and Chicken Curry
Why from Nigar Biryani—Nigar Biryani specializes in the finer details of the perfect selection of aromatic long grain basmati rice and the right blend of sacred Indian herbs and exotic spices to prepare this lip-smacking, Pulao and Chicken Curry that requires skills and finer techniques to come out with the mouthwatering, delicious and yummy combination of Pulao and Gosht.
Half-Rs 275 (Chicken 2 pcs)
Full- Rs 375 (Chicken 4 pcs)
Green Salad@ Rs 51
Desert- One bowl@ Rs 90
(Choose one from Tasmai Sewai/Makhana Kheer/Rice Kheer)