Mutton Bhuna Gosht, a finger-licking mutton delicacy is extremely popular in the Indian subcontinent because of the preparation in a bhuna style. Finely chopped goat’s meat is roasted in ghee with chopped onion along with the whole spices. Further, a paste of dry fruits (cashew, almond, coconut, and fox nuts i.e makhana) and caramelized onions are mixed, and then it further cooks on slow flame till the juices of mutton come out which produces an aromatic flavor that makes the gravy very satiating and mutton becomes juicy to crave for more. This dish must be a part of the menu if any function is going to be organized which will leave a lasting impression on the mind of the guests.
Why from Nigar Biryani—Nigar Biryani specializes in the finer details of the perfect selection and right blend of sacred Indian herbs and exotic spices to prepare this amazing dish that requires patience and finer techniques to come out with the mouthwatering, delicious and yummy Bhuna Mutton Gosht
Full-Rs 450 ( 6 pieces of mutton)
Green Salad@ Rs 51
Desert- One bowl@ Rs 90
(Choose one from Tasmai Sewai/Makhana Kheer/Rice Kheer)